Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mike's chinese hot and sour soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mike's Chinese Hot And Sour Soup is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mike's Chinese Hot And Sour Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
📍Disclaimer: This Video is not Sponsored Enjoy Mike's own version of Chinese Hot & Sour Soup. We serve it with variety of. The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom.
To get started with this particular recipe, we must prepare a few components. You can cook mike's chinese hot and sour soup using 27 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Chinese Hot And Sour Soup:
- Prepare ● For The Hot & Sour Soup
- Make ready 5 Cups Chicken Or Beef Stock
- Get 1 1/2 Cups Precooked Shreaded Chicken, Beef Or Pork [packed]
- Take 1/4 Cup Bamboo Shoots [drained - thin sliced]
- Make ready 1/4 Cup Water Chestnuts [drained - minced]
- Get 1/4 Cup Shiitake Mushrooms [small chop - or, white & brown]
- Take 6 oz Firm Tofu [1/2" chop]
- Get 2 tsp Fine Minced Fresh Ginger
- Make ready 1 [or 2 - your call] LG Eggs [beaten]
- Prepare 2 tbsp Rice Wine Vinegar
- Prepare 1 1/2 tbsp Sriracha Chile Sauce
- Prepare 3 tbsp Soy Sauce
- Take 1 tbsp Brown Sugar
- Prepare 1 tsp Sesame Seed Oil
- Make ready 1/4 tsp Chinese 5 Spice
- Prepare 1/2 tsp Red Pepper Flakes
- Take ● For The Thickener
- Take 2 tbsp Corn Starch + 2 tbs Water [more if you want her more viscous]
- Take ● For The Sides & Garnishments
- Take as needed Fresh Chives [minced]
- Take as needed Fresh Cilantro Leaves
- Get as needed Thai Chilies [fine minced - optional]
- Take as needed Crispy Chow Mein Noodles
- Take as needed Soy Sauce
- Prepare as needed Chile Sauce
- Make ready ● For The Options
- Make ready 1/8 Cup Dried Roasted Nori [aka dried seaweed - rough chopped]
This recipe didn't taste anything like the hot and sour soups I have eaten in any of the numerous Chinese restaurants I have visited. Hot and sour soup - Wing Loong Restaurant. It makes a great appetizer as the palate is stimulated or awakened by its spiciness In a chinese banquet, a variation of a hot and sour soup is usually served as the first dish or second dish. The slightly thickened consistency adds to its charm.
Instructions to make Mike's Chinese Hot And Sour Soup:
- Chop your veggies. Heat everything in the Hot & Sour Soup section for 20 minutes. Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Add more corn starch and water if you'd like her a bit thicker. ● P.S., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other pictures.
- Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!
- For The Sides & Garnishments. Thai Chilies, fresh Cilantro leaves and chopped Chives.
- Dried Roasted Nori. To taste. Definitely consider this addition!
- Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!
- Top view.
- Serve Hot & Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!
Craving Hot and Sour Soup just like your favorite Chinese restaurant? Hot and sour soup is a lot like chili; every family has their own recipe, and each family thinks that theirs is the best. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. Hot and sour soup is a new discovery for me, but I love it.
So that’s going to wrap it up for this exceptional food mike's chinese hot and sour soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
