Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, indian flavoured meatballs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Indian Flavoured Meatballs is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Indian Flavoured Meatballs is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have indian flavoured meatballs using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Indian Flavoured Meatballs:
- Make ready 1 can white beans
- Take 1 packages extra lean ground chicken
- Make ready 1/2 cup fresh cilantro leafs chopped
- Take 1/4 cup finely chopped leak
- Get 1 tsp curry powder
- Make ready freshly ground black pepper
- Make ready hot sauce (I used blair's death sauce with ginseng)
Steps to make Indian Flavoured Meatballs:
- Drain & rinse the white beans, then slightly mash in a bowl with a potato pilar or hands
- Make balls with hands, golf ball size
- Add all the ingredients and mix well
- Put on skewers with vegetables of choice
- Cook on the bbq at medium heat for about 15 minutes turning at least once
- Do not overcook or the meatballs will be dry
- Serve with mint & yogourt sauce (see cookpad.japan recipe attached) - - https://cookpad.com/us/recipes/168284-yogurt-mint-sauce-a-taste-of-india
- Enjoy!!
So that’s going to wrap this up with this exceptional food indian flavoured meatballs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
