Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tuna putanesca faux lasagna. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tuna Putanesca Faux Lasagna is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Tuna Putanesca Faux Lasagna is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have tuna putanesca faux lasagna using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tuna Putanesca Faux Lasagna:
- Take 1 can tuna in water
- Get 1 jar tomato sauce of choice
- Take 1 small onion finely chopped
- Make ready 2 tbsp capres chopped
- Take 4 tbsp kalamata olives chopped
- Take 3 medium size zucchinis thinly sliced
- Get grated parmesan cheese
- Prepare grated mozzarella cheese
- Prepare bread crumbs
- Prepare hot sauce
Steps to make Tuna Putanesca Faux Lasagna:
- Mix all ingredients except cheeses, bread crumbs & hot sauce
- Cover the bottom of a lasagna plate with a little bit of sauce mix
- Layer some zucchini slices
- Add some of sauce mix on top and repeat step 3 & 4
- Sprinkle top with cheeses & bread crumbs
- Cook uncover aprox. 1 hour in preheated oven at 400º
- Broil couple of minutes till top is crispy & brown
- Remove from oven and let sit 15 minutes before serving
- Enjoy!
So that is going to wrap this up for this exceptional food tuna putanesca faux lasagna recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
