Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chips masala. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chips Masala is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chips Masala is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chips masala using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chips Masala:
- Prepare 1 kg Potatoes
- Take 1 bell pepper, Onion, bay leaf and Green chilli
- Make ready 1/2 tsp garlic powder, ginger powder and All spice mixture
- Get 2 large Tomatoes
- Get 1/2 tsp Afghan red chilli powder
- Prepare 1/4 cup lime juice
- Get 1 enough vegetable oil to fry chips
- Get salt
Instructions to make Chips Masala:
- Slice potatoes into chips and fry. Set aside
- Sautee onions garlic green chilli and all the spices for 5 minutes…then add diced tomatoes and stir
- As the sauce thickens add the lime juice and salt plus the chips and mix well… cook for another 5 minutes or until the sauce glazes the chips.
- Serve with shredded cabbage topped with garlic mayo….or French toast and sausages
So that is going to wrap this up with this exceptional food chips masala recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
