Bacon cheeseburger meatballs with fries
Bacon cheeseburger meatballs with fries

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bacon cheeseburger meatballs with fries. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

I have never made a meatball before, ever. Mainly because I hate touching ground beef, it grosses me out. For me, the Secret Recipe Club, is all about growing and trying new things…So, when I was given Amy's Cooking Adventures for this months assignment, I knew exactly which recipe to pick…Bacon..

Bacon cheeseburger meatballs with fries is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Bacon cheeseburger meatballs with fries is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook bacon cheeseburger meatballs with fries using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bacon cheeseburger meatballs with fries:
  1. Get 8 ounce cream cheese softened
  2. Take 1/2 cup beef broth
  3. Make ready 10 ounce can diced tomatoes with green chiles
  4. Make ready Real bacon bits
  5. Prepare Dried parsley
  6. Take Bag frozen meatballs
  7. Take Shredded cheddar cheese
  8. Make ready Sided item salad and fries

Cook over medium heat, turning once, until browned and crispy, about Using our Perfect Cheeseburger recipe, the CHOW Test Kitchen's Christine Gallary shows you how. In a large bowl mix together beef mince, salt, pepper and garlic powder until combined. Form into small meatballs and then flatten into mini patties. The ultimate bacon cheeseburger with beef cooked in bacon fat, a bacon fat mayonnaise, onions Bacon-Wrapped Figs With Blue Cheese and Bourbon.

Instructions to make Bacon cheeseburger meatballs with fries:
  1. This can be made in a slow cooker or a pressure cooker I made mine in a pressure cooker and cooked it for about five minutes. for slow cooker on low for 4 hrs
  2. Add all ingredients to pressure cooker or slow cooker except for the cheddar cheese. When it’s done cooking mix it up Then add the cheese, should melt quickly and you’re done served with a side salad and fries

Savory Bacon-Cheddar Pancakes With Corn Eggy Puds (Breakfast Yorkshire Puddings With Bacon and Fried Eggs). Place the second half of beef patty on top of the cheese and pat to flatten. Lay the ends of the bacon strips over the patty. Be the first to review this recipe. I made these using homemade meatballs and they were quite tasty.

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