Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, wheat halwa / sheera. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Wheat Halwa / Sheera is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Wheat Halwa / Sheera is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook wheat halwa / sheera using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Wheat Halwa / Sheera:
- Make ready ghee (clarified butter)
- Make ready wheat flour
- Take dry fruit powdered (cashew nut, almond, cardamom,pistachio)
- Make ready water
- Prepare sugar
Steps to make Wheat Halwa / Sheera:
- Take a pan and pour ghee, keepit on medium heat
- In parallel boil water in another vessel
- As ghee melts add wheat flour and stir it continuously,till it becomes a bit reddish. At the same time, it gives nice aroma of ghee in about 7-8 minutes
- Add sugar, dry fruit powder and boiled water, mix it well
- Stir it till water evaporates, the mixture will leave pan surface and moves with spatula
- Sheera is ready to serve
So that is going to wrap this up with this special food wheat halwa / sheera recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
