Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pinoy mami (street style ramen noodles). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pinoy Mami (street style ramen noodles) is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Pinoy Mami (street style ramen noodles) is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have pinoy mami (street style ramen noodles) using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pinoy Mami (street style ramen noodles):
- Prepare fresh egg noodles
- Prepare chicken bullion or 2 cups chicken stock
- Make ready beef bullion or 2 cups beef stock
- Take garlic crushed and minced
- Get small shallots or red onion
- Take soy sauce
- Take oyster sauce
- Make ready kilo beef (tenderloin or other tender parts)
- Make ready small lettuce or pechay chopped
- Take water
- Get ground pepper
- Take fish sauce
- Take salt (beef rub)
- Take ground pepper (beef rub)
- Get few onion leaves for garnishing (optional)
Steps to make Pinoy Mami (street style ramen noodles):
- (Prepare the beef before hand,overnight or a few hours before you serve the noodles.) Rub the beef with salt and pepper then boil until tender about an or or so, let cool and set aside in fridge if being use a day before.
- In a casserole sautée garlic and shallots until fragrant.
- Add in beef and chicken bullion, (or stocks) stir constantly until dissolved.
- Add the water, oyster sauce, soy sauce, pepper and fish sauce and bring to a boil.
- Boil separately the chopped lettuce or pechay to desired crispness then set aside.
- Prepare the fresh noodles by boiling it in hot water until loosened. Drain then add serving amount to a clean bowl.
- Add the sliced beef and lettuce or pechay to the noodle bowls.
- Add the soup mixture then garnish with onion leaves. Serve while hot.
So that is going to wrap it up with this exceptional food pinoy mami (street style ramen noodles) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
