Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, indian sweet dessert. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This is a list of Indian sweets and desserts, also called mithai, a significant element in Indian cuisine. Indians are known for their unique taste and experimental behavior when it comes to food. Dessert makes us go weak in the knees.
Indian sweet dessert is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Indian sweet dessert is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook indian sweet dessert using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Indian sweet dessert:
- Prepare Suji ki kheer ( Indian milk dessert)
- Get 5 tbsp flour called: suji
- Take 4 cup milk
- Prepare 3 tbsp grated coconut
- Prepare 1 bunch unsalted cashew
- Prepare 5 green cardamom
- Prepare 1 bunch raisins
- Get 4 tbsp sugar
The collection includes traditional North Indian sweets, South Indian sweets and other modern variations. Here are the sweetest bites to help you celebrate Diwali or India is renowned for its sweets, or mithai in Hindi-Urdu. Indian desserts, like much of the vast. Desserts and sweets hold an important place in Indian Cuisine.
Steps to make Indian sweet dessert:
- boil milk in a non sticky pan.
- cut into half the green cardamom and add as milk starts to boiled up.
- soak the cashews ( prefer white cashew) in luke warm water and add it.
- add suji. you can purchase this in Indian market. add sugar and keep stirring
- lastly, add raisins and shredded coconut. stir continuously until the dish starts to get thicker and bubbles up in the middle. i prefer orange raisin but the brown raisin is a good substitute and for shredded coconut, you can purchase a, package on Indian market. if not, take a dried coconut and shred it. for the best result, you can add other various nuts like almonds. refrigerate , let it cool and serve it. can be eaten hot but not meant to. cool taste better. enjoy!
Desserts and sweets have always been an integral part of Indian cuisine, with milk based desserts being a predominant feature. An astounding variety of sweets is available from different parts of the. Also, many of these Traditional Indian Sweets recipes ingredients + steps are changed a little to fit our everyday lifestyle or need. Hence, you'll find some recipes to be 'Instant Dessert" and some which will. Mithais, or sweet treats, are an integral part of Indian cuisine.
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