Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turkish savory pastry with spinach, red pepper and cheese. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Turkish Savory Pastry with spinach, red pepper and cheese is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Turkish Savory Pastry with spinach, red pepper and cheese is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook turkish savory pastry with spinach, red pepper and cheese using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Turkish Savory Pastry with spinach, red pepper and cheese:
- Take 10-20 baby spinach leaves
- Take 1 tea spoon salt
- Make ready 1 cup crumble feta cheese
- Prepare 1/2 cup green onions,/optional
- Prepare 1/2 tsp grated ginger/optional
- Make ready for the Dough:
- Prepare 1 stick melted butter,(cooled down)
- Get 4 oz vegetable oil
- Get 1 egg
- Prepare 3 tbl spoon plain yogurt
- Prepare 1 tsp salt
- Prepare 1,5 tsp baking powder
- Get 1 cup corn flour
- Take 2 cup wheat flour
- Prepare for the topping:
- Take 1 yolk beaten
- Prepare sesame and /or nigella seeds to decorate
Instructions to make Turkish Savory Pastry with spinach, red pepper and cheese:
- Preheat oven to 375F. cut spinach,kale red pepper,in a bowl sprinkle 1 tsp salt, few mints later get rid of excess water by squeezing.
- Add crumbled feta cheese to veggies,
- In another large bowl start making dough by mixing butter,egg,corn flour,baking powder, vegetable oil,salt, yogurt,
- Mixing and slowly adding wheat flour until dough reaches consistency of a soft dough.
- You will add dough cheese mixture,folding couple of times.
- Take a small mandarin size dough, make kind of half moon or oval shape,put on a baking tray covered baking paper. brush shaped dough with beaten egg yolk and sprinkle some sesame and nigella seeds.bake about 30 minutes.
So that is going to wrap it up with this exceptional food turkish savory pastry with spinach, red pepper and cheese recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
