Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, meat pie. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Meat pie is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Meat pie is something which I’ve loved my whole life.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
To begin with this recipe, we must first prepare a few components. You can have meat pie using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- Take 2 cups flour
- Prepare 2 piece eggs
- Take 1 teaspoon backing powder
- Take Half cup of water
- Make ready Pinch salt
- Make ready 4 pieces green pepper
- Make ready 5 pieces meat
- Make ready Seasons
- Take Irish potatoes
- Make ready Onion
- Make ready Vegetable oil for frying
- Get Butter
The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor. These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.
Steps to make Meat pie:
- Make a dough by adding flour, eggs, baking powder, butter and salt. Mix them well pour water and knead
- In a frying pan add minced meat boiled potatoes seasons and a little oil to cook for a while
- With a rolling pin make a round shape with the dough add minced meat and Stick them together. finally fry your meat pie in a shallow and hot oil
These small meat pies come from Tajik cuisine , but were traditionally. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.
So that’s going to wrap this up for this exceptional food meat pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
