Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, maja blanca. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Maja Blanca is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Maja Blanca is something that I’ve loved my entire life. They’re fine and they look fantastic.
Maja Blanca is a Filipino dessert made from coconut milk, cornstarch, and sugar. Preparing Maja Blanca is quick easy. This Filipino dessert is something that I recommend for aspiring home cooks. maja blanca panlasang pinoy maja blanca special recipe how to cook maja dessert recipes panlasang pinoy recipe panlasang pinoy maja blanca recipe panlasang pinoy paano gumawa ng maja blanca.
To get started with this particular recipe, we have to first prepare a few components. You can cook maja blanca using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Maja Blanca:
- Make ready corn starch
- Take coconut milk
- Get corn kernels
- Get fresh milk
- Take condensed milk
Maja Blanca. this link is to an external site that may or may not meet accessibility guidelines. Maja Blanca made with coconut milk, sweet corn kernels, and toasted coconut. Rich and creamy, this coconut pudding makes a delicious snack or dessert. Maja Blanca is a creamy and light Filipino favorite dessert made from coconut milk.
Steps to make Maja Blanca:
- In a pan add some coconut milk. Let it boil. You can use coconut milk in a can or fresh coconut if you have it, that will be cool.
- Once it starts to boil, you can now add corn kernels and condense milk. Stir it and simmer it in low heat for 3 minutes. Add granulated sugar or honey if you like to be more sweet. DEPENDS ON THE DESIRED SWEETNESS YOU LIKE.
- While simmering it, you can now prepare the other ingredients. - Mix fresh milk and corn starch.
- Add the mixture to the pan. At this point keep stirring it on low heat until the desired consistency is reached.
- Put it in any container. Let it cool, and refrigerate.
Mold in individual serving dishes for a fresh take on this light dessert. Maja Blanca is a delicious Filipino pudding that is made of coconut milk, evaporated milk It is a light and creamy dessert that is often made for special occasions. To cook Maja Blanca, make the. Try this tasty maja blanca recipe. Primarily made from coconut, maja blanca is a Filipino dessert that has the consistency of thick gelatine and a delicate flavour, and is creamy white in colour.
So that is going to wrap this up with this exceptional food maja blanca recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
