Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, grams flour desert ( besan ka halwa). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Grams Flour Desert ( Besan ka halwa) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Grams Flour Desert ( Besan ka halwa) is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook grams flour desert ( besan ka halwa) using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Grams Flour Desert ( Besan ka halwa):
- Take Gram Flour (Besan)
- Get milk
- Get sugar
- Take Melted butter
- Get Small cardamom
- Prepare Pistachios
Steps to make Grams Flour Desert ( Besan ka halwa):
- Gram flour dissolved in milk until completely smooth, please keep covered for 5 minutes. cardamom peel, grind Make powder. pistachios finely finely cut thin.
- adding butter to the pan and heat it, and saves a teaspoon melted butter pudding, which we will later become. Put flour on being dissolved and the melt butter pudding for 2 minutes until light brown Csikne down, please.
- And then turn it and again cook it for 1/2 minutes….until it became golden brown…and mess it and cook it for 10-12 minutes until it become golden brown….
- After that add 1 cup of water and sugar in it…and cook till it become thick and not stick to pan..
- It's ready…take it out on a plate…and add remaining butter in it and garnish it with pistachios…
- Enjoy. ..don't forget to send snaps…
So that is going to wrap it up with this exceptional food grams flour desert ( besan ka halwa) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!