Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon kimchi fried rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bacon Kimchi Fried Rice is definitely my go-to weekdays meal during work time. I also love using regular pork belly, beef short ribs, spam or breakfast Bacon kimchi fried rice is definitely something you can make in no time, non special Asian grocery store trip (you can find kimchi really easy now. Fried rice is one of those dishes that you can customize and make your own.
Bacon Kimchi Fried Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Bacon Kimchi Fried Rice is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook bacon kimchi fried rice using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Kimchi Fried Rice:
- Take 2 plates cooked white rice (leftover rice, put in the refrigerator for the night, is recommended)
- Prepare 8 pcs bacon, cut into small pieces
- Take 3 cloves garlic, minced
- Prepare 150 gr kimchi, cut into small pieces
- Get 2 tbsp soy sauce
- Take 1/4 tsp salt or to taste
- Get 1/4 tsp ground white pepper or to taste
- Prepare 3 eggs
- Prepare 1/2 tablespoon vegetable oil for frying eggs
Perhaps it's because both cold rice and eggs act as a blank slate for whatever you From the salty bacon and rich shiitakes, to the spicy ginger and pungent kimchi, this frittata is truly a tangle of delicious flavors. Kimchi Bacon Fried Rice is the ultimate comfort food for me. The bacon just puts it over the edge. Thanks to my gal Erica Acevedo of The Crumby When I think comfort food, Kimchi Fried Rice or bokkeum bap is one of the dishes that pops into my head.
Steps to make Bacon Kimchi Fried Rice:
- In a skillet, fry the bacon. Allow it to render and become crisp. Take it out of the wok and set aside. Discard the oil. Reserving 1 tbsp in the pan.
- Saute garlic until fragrant.
- Add the kimchi and it’s water.
- Add the fried bacon. Stir well.
- Add the white rice.
- Season with soy sauce, salt, and ground pepper. Stir well. Adjust to taste. - Remove from the heat. Place it on serving plates.
- Fry the eggs according to your taste. Remove from the heat. Place them on top of fried rice. Serve immediately. Yum! 😋
Fry in wok or non-stick skillet over medium-high heat until cooked but not crispy. Remove bacon from pan and drain off half the bacon fat. The kimchi is not strong except for the occasional bite, the bacon adds a nice crunch, and the eggs and cauliflower rice are tenderly savory. Kimchi Fried Rice is the ultimate comforat food that's bursting with flavors of sour kimchi. It is the perfect one-dish meal for busy days!
So that’s going to wrap it up for this exceptional food bacon kimchi fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
