Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, pineapple jam. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pineapple Jam is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Pineapple Jam is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pineapple jam using 2 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Jam:
- Take 2 half-ripe pineapples
- Make ready 200 grams sugar
Steps to make Pineapple Jam:
- Skin the pineapples and grate to the cores. Drain the grated pineapple with a sieve.
- Cook the grated pineapple with sugar over medium heat until dry. This will take about an hour.
- When the pineapple jam reaches your desired colour and thickness (dark almost orange yellow, thick paste), remove from heat and leave to cool.
- Store in airtight container. The pineapple jam can be used for pineapple tart fillings.
So that is going to wrap this up with this exceptional food pineapple jam recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
