Bagel Egg Boat with Candied Bacon
Bagel Egg Boat with Candied Bacon

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bagel egg boat with candied bacon. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bagel Egg Boat with Candied Bacon is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Bagel Egg Boat with Candied Bacon is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bagel Egg Boat with Candied Bacon:
  1. Prepare 1 bagel
  2. Prepare 2 pieces bacon
  3. Make ready 2 Tbsp syrup
  4. Take 2 large eggs
  5. Get 2 Tbsp. Heavy cream
  6. Make ready 1/4 Cup Shredded cheddar cheese
  7. Prepare 2 green onions, chopped
  8. Prepare To taste Salt and pepper
Steps to make Bagel Egg Boat with Candied Bacon:
  1. Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
  2. Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
  3. In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
  4. Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.

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