Condensed Cream of Chicken Soup
Condensed Cream of Chicken Soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, condensed cream of chicken soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Condensed Cream of Chicken Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Condensed Cream of Chicken Soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook condensed cream of chicken soup using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Condensed Cream of Chicken Soup:
  1. Get 1/4 cup all-purpose flour
  2. Take 1/4 cup butter
  3. Make ready 2 cup chicken stock
  4. Get 1/2 cup milk
Steps to make Condensed Cream of Chicken Soup:
  1. Melt butter add in flour making a roux
  2. Cook down for approximately five minutes then add in milk and chicken stock
  3. Cook on low until thick and bubbley use as needed

So that is going to wrap this up with this exceptional food condensed cream of chicken soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!