Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate coated no-bake granola bars. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chocolate Coated No-Bake Granola Bars is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chocolate Coated No-Bake Granola Bars is something which I have loved my entire life. They are fine and they look wonderful.
These chewy, crispy no-bake chocolate chip granola bars are easy to make — and they put all those store-bought bars to shame. Chocolate chip granola bars are a staple in my pantry, but between my husband, my kids, and my kids' hungry friends, I can't seem to keep enough of them in the house. Stir the nuts, coconuts and raisins into the granola mix coating them well in the caramel.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate coated no-bake granola bars using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Coated No-Bake Granola Bars:
- Take 1 cup almond or peanut butter
- Prepare 2 1/2 cups GF granola
- Get 1 1/2 tbsp coconut oil
- Make ready 2 tbsp honey
- Prepare 85 g 70 % dark chocolate
I like them because they are soft and chewy and not hard and. This Chewy Chocolate Chip Granola Bar Recipe is THE BEST and easiest way to make granola bars! These are pretty darn simple granola bars AND amazingly delicious. Pour the hot syrup over the dry ingredients and stir well to coat.
Steps to make Chocolate Coated No-Bake Granola Bars:
- Melt the nut butter, coconut oil and honey together in a microwave or a pan. Stir well to combine until smooth.
- Mix together the melted wet ingredients into your dry granola. Stir until all of the granola is well coated.
- Pour your mix into a brownie tin lined with cling film. I also lined the base with parchment paper for easy turning out.
- Chill in the freezer for 30 minutes then Cut into smallish squares with a large knife and dip into melted chocolate to finish.
- Store in the fridge for up to a week.
Press firmly into a greased jelly roll. Keyword no-bake chocolate peanut butter granola bars. These granola bars look amazing, Danielle! I wish I could just reach right through the screen and grab one. Thick and chewy No Bake Granola Bars that wont fall apart!
So that is going to wrap it up for this exceptional food chocolate coated no-bake granola bars recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
