Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy chorizo shrimp grits. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Southern-inspired cooking can be some of the most flavorful American food out there, and these grits with shrimp and chorizo are no exception. This recipe was given to me by chef Abraham Botello from West Coast Tavern in San Diego and it's so great I had to share it with you all. Spicy Grits With Chorizo, Leeks, and Corn.
Spicy chorizo shrimp grits is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Spicy chorizo shrimp grits is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook spicy chorizo shrimp grits using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy chorizo shrimp grits:
- Make ready 1 package small shrimp
- Get 1 roll chorizo
- Make ready 1 package summer sausage
- Prepare 1 stick + 2 tbs butter
- Get Quick cooking grits
- Take 1 cup cheddar cheese
- Get 1/2 cup cream cheese
- Take 2 cups water
- Prepare 1/2 cup milk
- Make ready Bacon bits
If skillet seems dry, add a bit more oil. Shrimp recipes could easily be considered among the most coveted because it's such a versatile ingredient. This dish, for example, combines the texture of grits You can add other ingredients when you're ready to serve, but pieces of chorizo, manchego cheese and, of course, shrimp are a more. Grits: Bring milk, salt, pepper, and butter to a boil.
Steps to make Spicy chorizo shrimp grits:
- In a pan combine water milk salt pepper stick of butter 1 package bacon bits. Bring it to a boil
- Once boiling mix in your grits 2 cups stir till thickened then add cheese and cream cheese and mix till combined well. And set to the side
- In a skillet add 2tbs butter. Shrimp chorizo and summer sausage cook till done
- Put grits down first then add the meat mix on top. Waring this will be spicy
Stir in grits, pepper flakes, and pepper sauce over low heat. Plate grits in a shallow bowls with shrimp mixture over the top. Mix in cheese; season with salt and pepper. Spanish Rice Dish Paella Recipe ‐ This simple Shrimp and Chorizo Paella is easy to make, has classic paella ingredients with all Spanish flavors. Feed and impress a crowd with this paella recipe!
So that’s going to wrap it up with this exceptional food spicy chorizo shrimp grits recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
