Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potato rabdi (dessert). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Potato Rabdi (dessert) is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Potato Rabdi (dessert) is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have potato rabdi (dessert) using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potato Rabdi (dessert):
- Prepare 1 potato
- Take 5 cups whole milk
- Make ready 2 tsp sugar/ substitute/ honey
- Get 5-6 sandal flower petals
- Make ready 2 tsp butter
- Get 1/2 tsp corn flour
- Prepare 1 cup coffee creamer (powder)
- Make ready 9-10 pistachio
Instructions to make Potato Rabdi (dessert):
- Peel the potato, grated it in the water
- Heat the pan, add butter and now remove water from potato and cook in butter
- Mix corn flour in 2 tsp milk, Add milk, petals and cornflour mixture in the pan
- Continuously stirrer spoon and mix well
- Once it's thick n almost half I quantity add sugar and cook 1 min more
- Now garnish with pistachio or cashew almonds, can serve hot or cold
So that’s going to wrap it up with this special food potato rabdi (dessert) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
