Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef tips and noodles. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Tips and Noodles is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Beef Tips and Noodles is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef tips and noodles using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Tips and Noodles:
- Make ready 1 1/2 lbs thin sliced, cooked sirloin steak, Marinated in low sodium Dales
- Get 1 medium onion, chopped
- Take Olive oil
- Make ready Water
- Get 2 tbsp cornstarch
- Take Salt pepper onion and garlic powder
- Take 1/2 bag egg noodles
Steps to make Beef Tips and Noodles:
- I used Dales to marinate my steak. It’s a soy sauce type marinade. I’ve put a picture of it below. I store my cooked steak in a gallon ziplock with all drippings.
- Sauté your onion in olive oil til soft. Dump all the steak and drippings into the pan with the onions on a higher heat. I allow the steak to start caramelizing in the pan with the onions for several minutes. Add enough water to ALMOST cover the steak. Stir and scrape up the bits and allow to simmer, covered, on low heat for about 30 minutes. I seasoned a little but the gravy was perfect from the steak and drippings.
- Boil your noodles in salted water til tender. Drain.
- Add cornstarch to 1 cup of water and stir. Add to meat mixture and stir. Bring back to a boil. I added the cooked noodles right into the meat and gravy.
So that is going to wrap this up with this exceptional food beef tips and noodles recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
