Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegan banana nut chocolate chip muffins. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Vegan Banana Nut Chocolate Chip Muffins is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Vegan Banana Nut Chocolate Chip Muffins is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan banana nut chocolate chip muffins using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Banana Nut Chocolate Chip Muffins:
- Make ready 1 cup Whole Wheat flour
- Take 1 cup Coconut Flour
- Get 1 tsp Baking soda
- Get 1 tsp Fine Sea Salt
- Get 5 small Ripe Bananas
- Make ready 1/2 cup Organic Sugar, Honey, or Maple Syrup
- Get 1/2 cup Unsweetened plant based milk
- Take 2 tsp Vanilla Extract
- Prepare 1 cup Vegan Chocolate Chips
- Prepare Coconut oil
- Make ready 1/4 cup Flax seed meal
- Get 1 cup Chopped walnuts
Steps to make Vegan Banana Nut Chocolate Chip Muffins:
- Set oven to 350°F. In a mixer combine dry ingredients listed, including flax meal and walnuts…and mix for 1 minute to blend.
- Add Bananas, milk, vanilla, & sweetener. Blend until combined (about 2 minutes). Set aside.
- Using a 12 cup muffin tin, or two 6 cup muffin tins, lightly grease the tin with coconut oil using fingers.
- Generously spoon the batter into each tin filling to the very top.
- Carefully place 6-8 chocolate chips on top of each uncooked muffin.
- Bake in oven on middle rack for approximately 20-25 minutes until lightly browned. Remove from oven and allow to cool about 5 minutes. Remove carefully from tin with knife if needed. Serve or freeze.
So that is going to wrap this up with this exceptional food vegan banana nut chocolate chip muffins recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
