Leek and Onion Soup
Leek and Onion Soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, leek and onion soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Leek and Onion Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Leek and Onion Soup is something that I have loved my whole life.

French style Leek and potato soup ( good practice for your first soup). In a large, thick-based saucepan, gently melt the butter, then add the leeks, onions and potatoes, stirring them all round with Now you can put the whole lot into a blender - leave it to cool a little first - and blend to a purée. If you have to blend the soup in batches, make sure you have a bowl.

To begin with this recipe, we have to prepare a few components. You can cook leek and onion soup using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Leek and Onion Soup:
  1. Get 2 leeks (sliced)
  2. Take 4 Spring onions (sliced)
  3. Prepare 1 medium onion (roughly chopped)
  4. Get 3 tbsp olive oil
  5. Prepare 1/4 tsp garlic salt
  6. Make ready 1/4 tsp black pepper
  7. Prepare 5 cup of water
  8. Get 1 1/2 tbsp tomato paste
  9. Take 1 chicken stock cube
  10. Prepare 1/4 tsp Cayenne chilli pepper
  11. Make ready 200 grams pork or chicken (optional)
  12. Prepare 2 medium potatoes (chopped) optional
  13. Take 1/2 yellow pepper (chopped) optional

Stir to coat the veggies well in the butter. Cover pan and let vegetables sweat over very. Potato Leek and Carrot SoupFamily Food and Travel. Leeks are one of those vegetables we don't use often enough.

Instructions to make Leek and Onion Soup:
  1. Heat the oil on a medium heat.
  2. Brown the onions for about 3-4 minutes.
  3. Add the tomato paste and simmer for another 2-3 minutes.
  4. Add half of the water, stock cube and bring to the boil.
  5. Add the meat and cook for about 10-15 minutes.
  6. Add the vegatables, salt, chilli and pepper and simmer for about 15 minutes.
  7. Add the rest of the water and simmer for another 10 minutes
  8. Check your seasoning, add more chilli, salt and pepper if required and serve.

A milder cousin to the onion, they pair beautifully with other veggies in soups And leeks are more than capable of shining when they get a chance to solo. Here's what makes the leek so great, and how to make the most of it in your kitchen. This leek and potato soup recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. The leeks will float and the sand that is lodged in them will fall to the bottom of the bowl.

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