Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, moi-moi with vegetable salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Moi-Moi with Vegetable Salad is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Moi-Moi with Vegetable Salad is something that I have loved my entire life.
Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness, however.
To get started with this recipe, we must first prepare a few components. You can have moi-moi with vegetable salad using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Moi-Moi with Vegetable Salad:
- Take .Carrots. 2. Cabbage. 3. Cucumber. 4. Sweet corn
- Take . Egg. 6. Vinegar. 7. Mayonnaise. 8. Beans
- Get . Onions. 10. Tatachi. 11. Fresh pepper. 12. Salt
- Prepare . Groundnut oil. 14. Cubes
Moin Moin/ Moi moi is traditionally steamed inside a Pot using leaves such as the "Ewe eran " (Thaumatococcus daniellii) or Banana leaves. There was a time the little peak milk can was used and I can also remember when we used to use santana nylon (a transparent and narrow plastic bag). Mixed Vegetable Salad with Lime DressingEating Well. Mixed Vegetable Salad with Coconut Dressing
Steps to make Moi-Moi with Vegetable Salad:
- Soak the beans, wash to peel off the skin, add onions, fresh pepper and Tatachi, blend.
- Pour in a bowl, add groundnut oil, salt, cubes and stir.
- Scoop into little nylon bags and cook.
- Wash and clean the vegetables (carrots, cabbage, cucumber). Slice them as desired. Boil egg, slice and add. Add sweet corn, mayonnaise and a little vinegar. Mix together and serve with the Moi-Moi
Get endless flavor combos for fresh vegetable salads. Wash off the black eye and membrane covering. Blend fine in blender with onions and tomatoes. Mix with vegetable oil in bowl. Add the corned beef in bits.
So that’s going to wrap it up for this exceptional food moi-moi with vegetable salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
