Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, miki guisado pancit. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Miki Guisado Pancit is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Miki Guisado Pancit is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have miki guisado pancit using 19 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Miki Guisado Pancit:
- Get Miki Guisado Pancit noodles
- Prepare k shrimps deveined and shelled leaving tails
- Prepare Onions chopped
- Make ready garlic chopped
- Prepare celery chopped
- Prepare carrots chopped julienned style
- Take Cabbage chopped
- Make ready Marinate for shrimps
- Get Calamansi or lemon juice
- Get Garlic
- Prepare Pepper
- Make ready Soy sauce
- Make ready Sauce for pancit
- Take Soy sauce
- Make ready Oyster sauce
- Get Garlic powder
- Get Sprinkle sugar
- Make ready Grated ginger
- Get Pepper
Instructions to make Miki Guisado Pancit:
- In a small bowl marinate shrimps in garlic, pepper, calamansi or lemon juice, soy sauce mix blending and making sure shrimps are covered marinate.
- In a hot sauté pan cook marinated shrimps until Color of shrimps turn orange then take out then set aside.
- Then stir fry all vegetables sprinkle sauce and stir fry then add noodles and stir fry toss and fry add shrimps on top of noodles then drizzle remaining sauce toss then add shredded cabbage turn off heat transfer and serve with calamansi.
So that is going to wrap this up for this special food miki guisado pancit recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
