Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, my asian coleslaw salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Asian coleslaw salad is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. My Asian coleslaw salad is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Asian coleslaw salad:
- Take bag coleslaw
- Prepare large purple onion, thin sliced
- Prepare chicken flavored Ramen noodles (3oz)
- Get apple cider vinegar
- Make ready rice vinegar
- Get sugared holiday pecans (recipe in my recipes), chopped
- Prepare sunflower oil
- Take dark brown sugar
Instructions to make My Asian coleslaw salad:
- Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
- Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.
So that’s going to wrap it up with this exceptional food my asian coleslaw salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
