Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rhubarb overnight oats. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Rhubarb overnight oats is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Rhubarb overnight oats is something that I’ve loved my whole life. They’re fine and they look fantastic.
This overnight oats recipe can be made in advance - so it's ready for you to eat or take to work on those bleary eyed mornings! Once the rhubarb is cooled and the oats are soaked and ready, you. Discover a fun and delicious way to enjoy oats with our easy and delicious Strawberry Rhubarb Overnight Oats recipe made with your favorite Quaker® products.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rhubarb overnight oats using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rhubarb overnight oats:
- Get 2-3 sticks (or more) rhubarb chopped into pieces
- Prepare 1 tablespoon maple syrup + extra for serving
- Prepare 1/3 cup fresh orange juice - or water
- Prepare 1 tablespoon rosewater - if you’re not using rosewater, 1/2-1 tsp ground ginger is also good
- Prepare 1 cup rolled oats
- Get 1 teaspoon ground cinnamon
- Make ready 100-125 g unsweetened yogurt of choice eg Greek, coconut etc
- Prepare 1 handful toasted flaked almonds
This tart, seasonal veggie is trending in a big way this year. Used in China for generations as a medicinal remedy, the plant is often better. Learn how to make an easy, gluten free. Great for calorie counting and plans like Weight Watchers.
Instructions to make Rhubarb overnight oats:
- Put the rhubarb in a large pan with the maple syrup and orange juice. Cook gently over low heat until the rhubarb is softened.
- In a bowl, mix the oats, cinnamon, yoghurt and half of the almonds.
- When the rhubarb is soft, drain the cooking liquid and keep for later.
- Add the rosewater to the rhubarb and mix gently.
- Add the cooking liquid from the rhubarb to the oats mix. Then add half of the rhubarb. Put the rest in a separate bowl. Put both bowls in the fridge overnight.
- When you’re ready to eat, serve the oats with the extra rhubarb with the rest of the almonds and maybe some extra yogurt if needed. Enjoy 😋
For the Overnight Oats: Add oats and quinoa to a bowl. Add almond milk, yogurt, cinnamon and maple syrup. I bought these adorable Le Parfait Overnight Jars specifically for this recipe - and now I'm obsessed and use the jars all the time for everything! Overnight-Oats with quark, rhubarb, strawberries and cocoa nibs. Overnight oats are similar to oatmeal except thicker, fluffier, and served cold.
So that is going to wrap this up with this exceptional food rhubarb overnight oats recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
