Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, cream of broccoli soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cream of Broccoli Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cream of Broccoli Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have cream of broccoli soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cream of Broccoli Soup:
- Make ready 1/4 c butter, coconut oil or EVOO
- Take 1 med yellow onion, chopped
- Get 2 cloves garlic, minced
- Prepare 4 c chicken stock
- Get 1 lb fresh or frozen broccoli florets
- Get 1 can (14 oz) coconut milk
- Take 1 tsp sea salt
- Prepare 1/4 tsp black pepper
Instructions to make Cream of Broccoli Soup:
- In a large pot, heat butter or oil. Cook onion and garlic until onion is translucent.
- Increase heat and add stock. Bring to a boil, then reduce heat to medium.
- Add broccoli, coconut milk, salt and pepper. Cook for 5 minutes, stir occasionally, or until broccoli is soft.
- Pour into blender and blend until smooth or blend in the pot with an immersion blender.
So that is going to wrap it up with this exceptional food cream of broccoli soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
