Superb Macaroni Salad
Superb Macaroni Salad

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, superb macaroni salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Superb Macaroni Salad is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Superb Macaroni Salad is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook superb macaroni salad using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Superb Macaroni Salad:
  1. Take 200 grams Macaroni
  2. Make ready 1 Cucumber
  3. Take 1/2 Onion
  4. Get 6 slice Sliced ham
  5. Make ready 8 tbsp Yogurt (unsweetened)
  6. Make ready 1 pinch of each Dried parsley
  7. Make ready Macaroni salad sauce
  8. Take 120 ml Mayonnaise
  9. Make ready 1 tbsp Parmesan cheese
  10. Make ready 1/2 tsp Japanese mustard
  11. Take 1/2 tsp Krazy Salt
  12. Take 1 pinch White pepper
  13. Prepare 2 tbsp Milk
  14. Get Macaroni seasonings
  15. Prepare 1 tbsp Vegetable oil
  16. Prepare 1 1/2 tsp Vinegar
  17. Get 1 pinch Salt
  18. Get 1 dash Pepper
Instructions to make Superb Macaroni Salad:
  1. Thinly slice the onions and cucumbers and sprinkle 1/2 teaspoon of salt to draw out the moisture. Let sit for 15 minutes, then squeeze out the moisture.
  2. Boil the macaroni. Bring a generous amount of water to a boil in a pot, then add 0.5% worth of salt.
  3. While boiling, prepare the macaroni seasonings.
  4. Once the pasta has boiled for the amount of time listed on the package, drain.
  5. Drain the hot water, then add the macaroni to the bowl from Step 3. Mix the macaroni up with the seasonings, then let it cool.
  6. Cut the ham into 3 mm slices, loosening the pieces as you cut.
  7. Once the macaroni has cooled, add the vegetables and sauce and mix. Note: Don't add the yogurt yet.
  8. Mix well with chopsticks. Transfer to an air-tight container and chill in the refrigerator.
  9. Just before eating, mix with the yogurt. Sprinkle with dried parsley and serve.

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