Pineapple Halwa
Pineapple Halwa

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pineapple halwa. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pineapple Halwa is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pineapple Halwa is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have pineapple halwa using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Halwa:
  1. Prepare Ghee
  2. Take semolina
  3. Take saffron strands
  4. Get pineapple puree
  5. Make ready pineapple chopped
  6. Take water
  7. Get sugar
  8. Get pistachios for garnishing
Instructions to make Pineapple Halwa:
  1. Heat a pan add ghee then add semolina cook stir continuously till it slightly changes the color.
  2. Then add saffron strands mix it well then add pineapple chopped and puree then further cook for 3 to 4 minutes then add 2 cups of water mix it nicely.
  3. Cover it and cooked for 2 to 3 minutes then add sugar keep stirring till all the moisture evaporates and semolina is cooked completely garnished it with some pistachios, Serve hot.

So that is going to wrap this up for this exceptional food pineapple halwa recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!