Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken teriyaki. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Teriyaki is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken Teriyaki is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken teriyaki using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Teriyaki:
- Take Fried Chicken
- Take 2 1/2 tbps cornstarch
- Make ready 2 1/2 tbps fish sauce
- Take Ground black pepper
- Prepare Flour
- Make ready Teriyaki sauce
- Get 1 clove garlic, grated
- Make ready 1 clove size ginger, grated
- Get 1 pc red sili, chopped
- Make ready 1/4 cup soy sauce
- Prepare 1/4 cup brown sugar
- Take 1 tsp cornstarch dissolve in 2 tsp water
Instructions to make Chicken Teriyaki:
- Add Chicken, cornstarch, fish sauce and pepper. Mix.
- Dredge the marinated chicken into flour.
- Fry the chicken on medium flame setting until golden brown.
- When the meat becomes golden brown, strain and set aside.
- Saute garlic, ginger and sili.
- Add soy sauce.
- Add brown sugar then dissolve.
- When sugar is dissolved, add cornstarch and stir until desired thickness.
- Add the fried chicken meat and mix well.
- Add green sili and sesame seed before serving.
So that’s going to wrap this up for this special food chicken teriyaki recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
