Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, my creamy leek & veg onion, soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Creamy Leek & Veg Onion, Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. My Creamy Leek & Veg Onion, Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook my creamy leek & veg onion, soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Creamy Leek & Veg Onion, Soup:
- Take 1 Leek Chopped
- Prepare 1 pint Water
- Make ready 1/4 Onion chopped
- Make ready 1 level Tsp Tumeric
- Prepare 1 /2 Tsp. Cumin
- Take 1 tbls Balsamic vinegar
- Make ready 1 tsp Cracked Black Pepper
- Prepare 2 Dried Veg stock cubes
- Take 1 Can Veg Soup
Steps to make My Creamy Leek & Veg Onion, Soup:
- Add the chopped leek and chopped onions to the pint of water and bring to the boil turn low and simmer.
- Carry on cooking simmering for 5 minute's. Add the tumeric, cumin, salt and Black pepper. Cook for 20 minutes.
- Add the soup to a blender until it's smooth and creamy. Add the tin of veg soup and give a good blast in the blender add soup back to the pan add 1/4 cup double cream and bring to the boil serve hot.
So that’s going to wrap this up for this special food my creamy leek & veg onion, soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
