Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, biko (filipino rice cake). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Biko (Filipino Rice Cake) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Biko (Filipino Rice Cake) is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have biko (filipino rice cake) using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Biko (Filipino Rice Cake):
- Make ready glutinous rice
- Get coconut milk (kakang gata/ 2 cans of coconut milk will do 400 ml each)
- Make ready water
- Take brown sugar
- Make ready ube essence (optional)
- Get vegetable oil
Instructions to make Biko (Filipino Rice Cake):
- Wash glutinous rice in a pot or rice cooker. Drain excess water. Add 2 cups of water. Cook glutinous rice like you would with regular white rice.
- On a pan, pour 2 cups of coconut milk and sugar. Set to medium heat and bring to a boil.
- Add 6 drops of ube essence to mixture (optional).
- Add rice to the mixture. Constant mixing (folding motion) is necessary to prevent crusting at the bottom of the pan.
- Keep mixing till sticky enough that it looks like a dough.
- Put biko in a container and push with a spatula to even out surface.
- Cooking latik: In a separate pan, pour 1 can/2 cups of coconut milk. Bring to boil and set to high heat. Keep stirring until paste-like consistency is observed then add vegetable oil to aid in toasting the coconut milk.
- Once browned remove from heat, and drain and squeeze excess oil with a paper towel.
- Spread latik over biko. Serve and enjoy.
So that is going to wrap it up for this exceptional food biko (filipino rice cake) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
