Egg Salad
Egg Salad

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Make the perfect egg salad for sandwiches! Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat.

Egg Salad is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Egg Salad is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook egg salad using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Egg Salad:
  1. Make ready 8-10 Mushroom Button
  2. Make ready 1 Yellow Capsicum
  3. Take 1 Red Capsicum
  4. Get 1 carrot
  5. Take 3 spoon Corn
  6. Prepare 6 boiled eggs
  7. Get 1 tomato
  8. Get 1 onion
  9. Get 1/4 tsp Bhuna Jeera
  10. Prepare 1/2 tsp Black salt
  11. Get 1/2 tsp black pepper
  12. Get 2 tsp lemon juice
  13. Make ready 2 tsp imli chutney
  14. Get 1/2 cup coriander leaves
  15. Get 1/2 tsp oregano
  16. Take 1/4 tsp paprika
  17. Prepare 1/2 tsp pizza seasoning
  18. Make ready 1/2 chicken seasoning

Hard-boiled eggs with celery, dill, seasoning and chives in creamy dressing. Egg salad is a great way to use cooked eggs! The classic egg salad recipe that can be eaten plain with a fork, turned into a delicious sandwich or made into a veggie-packed collard wrap. Obviously your egg salad has been missing bacon and Sriracha.

Instructions to make Egg Salad:
  1. Wash all the vegetable and cut.
  2. Boil the eggs and cut in pieces and keep aside
  3. Steam all the vegetable.
  4. Cut the onion and tomato in small pieces
  5. Take a Bowl, add eggs, boiled vegetable, onion and tomatoes
  6. Add All masale, (bhuna jeera, black salt, black pepper, lemon juice, imli chutney, all seasoning, and coriander leaves)
    1. Mix well and serve.

Obviously it's been missing bacon and Sriracha. This Egg Salad recipe is the best I've tasted, and I eat it all the time! Perfectly cooked hardboiled eggs, crunchy celery, briny cornichons, and fresh dill make for an egg salad that's flavorful, creamy. Egg salad is a classic lunch recipe. This popular salad has been made for generations in America, and it can be made with widely available ingredients, including bread and a half-dozen eggs.

So that is going to wrap this up with this special food egg salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!