Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crispy charred cauliflower. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy Charred Cauliflower is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Crispy Charred Cauliflower is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have crispy charred cauliflower using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Charred Cauliflower:
- Prepare 1/2 large head of cauliflower - cut into large florets
- Make ready 2 tbs olive oil
- Get to taste salt, pepper, garlic powder
Instructions to make Crispy Charred Cauliflower:
- Preheat oven to 375°F. Line a baking sheet with foil.
- Place prepped cauliflower in in a large bowl. Drizzle with oil. Toss to coat. Sprinkle with seasonings and toss once more.
- Spread out evenly on baking sheet, making sure there's plenty of space between florets. Bake until charred and crispy. Mine was about 30 minutes I believe. Hehe.
So that’s going to wrap this up with this exceptional food crispy charred cauliflower recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
