Egg-In-A-Hole French Toast
Egg-In-A-Hole French Toast

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, egg-in-a-hole french toast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg-In-A-Hole French Toast is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Egg-In-A-Hole French Toast is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook egg-in-a-hole french toast using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egg-In-A-Hole French Toast:
  1. Take 4 slices bread (I used the sweet Hawaiian bread)
  2. Get 4 tbsp. butter, divided
  3. Take 8 large eggs, divided
  4. Get 1/2 c. milk
  5. Prepare kosher salt
  6. Take Freshly ground black pepper
  7. Take 1 c. shredded white Cheddar
  8. Prepare 1 tbsp. finely chopped chives, for garnish
Steps to make Egg-In-A-Hole French Toast:
  1. Use a small glass or a biscuit cutter to cut big holes from the center of each bread slice. Toast the centers to use as dippers.
  2. In a large nonstick pan over medium heat, melt 2 tablespoons butter.
  3. In a large bowl, whisk together 4 eggs and milk. Season mixture with salt and pepper then stir in cheese. Dunk each slice of bread into the mixture to coat, then shake off excess egg mixture and place in hot pan. Repeat with remaining ingredients, working in batches if not all slices fit in the pan.
  4. Cook until golden, about 2 minutes, then flip and crack an egg into each slice. Season egg with salt and pepper, and continue to cook until the egg is cooked to your liking, about 4 minutes for medium.
  5. Remove from heat and garnish with chives. Serve warm with the reserved toasted centers.

So that’s going to wrap this up with this special food egg-in-a-hole french toast recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!