Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy & tasty cabbage & red onion soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
EASY & TASTY cabbage & red onion soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. EASY & TASTY cabbage & red onion soup is something which I’ve loved my whole life.
Перевод слова easy, американское и британское произношение, транскрипция easy task — лёгкое задание easy path — удобная тропа easy country — воен. легкопроходимая местность. easy [ˈi:zɪ]Прилагательное. easy / easier / easiest. легкий. Easy (TV series), an American comedy-drama anthology series. From Middle English eesy, esy, partly from Middle English ese ("ease") + -y, equivalent to ease + -y, and partly from Old French aisié ("eased, at ease, at leisure"), past participle of aisier ("to put at ease"), from aise ("empty space, elbow room, opportunity"), of uncertain origin.
To get started with this particular recipe, we have to prepare a few components. You can have easy & tasty cabbage & red onion soup using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make EASY & TASTY cabbage & red onion soup:
- Take 1 chopped red onion
- Prepare 1/4 clove Finely chopped garlic
- Make ready 1 head cabbage sliced thinly
- Make ready 1 tbsp butter
- Prepare 1 salt & pepper to taste
- Get 8 cup vegtable stock (made up using 2 cubes of stock & 8 cups boiling water)
The command of "EASY!" is pronounced with the accent on both syllables (EEE'-ZEE'), as opposed to the traditional word easy, in which only the first syllable is accented.
Steps to make EASY & TASTY cabbage & red onion soup:
- Melt butter in a large saucepan & fry chopped garlic & red onion until soft (about 4 mins) & add salt & pepper to taste as you fry
- Turn down heat to medium, add stock & then chopped cabbage
- Simmer for 20 minutes & voila!
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