Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy beef stroganoff (using left over sirloin steak). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Easy Beef Stroganoff (using left over sirloin steak) is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Make ready 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Get 1 medium onion chopped small
- Make ready 3 tbsp butter
- Get 1 1/2 tbsp flour
- Make ready 14 oz beef broth
- Make ready 1/2 cup milk
- Take 2 tbsp tomato paste
- Make ready 1 tbsp worcestershire sauce
- Take 1 tsp garlic powder
- Get 1/2 tsp ground thyme
- Take 1/2 tsp each of salt and pepper
- Make ready 2 tsp gravy master or swanson beef booster
- Take 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Take 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Instructions to make Easy Beef Stroganoff (using left over sirloin steak):
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