Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bicol express. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bicol Express is pure comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious! Serve with steamed rice for a hearty and big flavored meal!
Bicol express is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Bicol express is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bicol express using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bicol express:
- Take cubed pork shoulders
- Prepare onion diced
- Get garlic (minced)
- Take serrano pepper/labuyo (or more accdg to spice preferences)
- Make ready shrimp paste
- Make ready coconut milk
If you cook Bicol Express the way Speedy does, you get better texture, flavor and color. Bicol Express, as the name implies is a specialty dish from the Bicol region. It is a dish suited for those who love their food hot. Some Bicolanos sauté hot chili peppers and nothing else and enjoy this.
Steps to make Bicol express:
- Sauté pork shoulder on a pan set on high heat with continuous mixing until fat browned and fat is rendered. Remove excess oil.
- Add garlic cook until browned and onions until transluscent.
- Add shrimp paste and mix until incorporated with ingredients.
- Pour coconut milk and let it simmer for 5 mins before adding chili. (this is to make sure that the spice is evenly distributed to the ingredients).
- Continue mixing until sauce thickens depending on your preference. (Some like it with a little sauce, I like it a bit dry.) Don't it will taste great just the same.😊
- Best served with white steamed rice. Enjoy.
Pork Bicol Express is a type of Filipino spicy pork dish. Pork slices are cooked in coconut milk with Thai chili and long green peppers. Its main source of flavor is derived from shrimp paste. Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste (bagoong), onions, tomato and garlic. The dish is named after the train in the Bicol.
So that is going to wrap it up for this exceptional food bicol express recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
