Steak and Potato Cream Soup in Slow Cooker
Steak and Potato Cream Soup in Slow Cooker

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, steak and potato cream soup in slow cooker. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Steak and Potato Cream Soup in Slow Cooker is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Steak and Potato Cream Soup in Slow Cooker is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook steak and potato cream soup in slow cooker using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steak and Potato Cream Soup in Slow Cooker:
  1. Take 500 grams cubed steak (I used saikoro – cubed beef steak, but you can cube sirloin, tenderloin, or other cut that you fancy)
  2. Get 1 tbsp oil
  3. Prepare 4 potatoes, scrubbed and diced
  4. Take 2 onions, peeled and diced
  5. Prepare 1/2 tsp chopped lemon peel
  6. Make ready Juice from 1 tsp lemon
  7. Take 2 tsp garlic paste
  8. Prepare 1 1/2 tsp salt
  9. Get 500 ml beef broth
  10. Make ready 250 ml cooking cream
Instructions to make Steak and Potato Cream Soup in Slow Cooker:
  1. Brown the beef with oil.
  2. Add the beef to the slow cooker. Add potatoes and then onion. Add lemon peel and juice. (These will add a slightly tangy flavor. Omit if you don't like them.)
  3. Add garlic paste, salt, and beef broth. Stir a bit.
  4. Cook on HIGH for 3 hours (or 6-8 hours on LOW).
  5. After 3 hours, add cooking cream and stir. Turn off the slow cooker. I waited for about half an hour before consuming, but I suppose you can sample it right away. Adjust the taste when necessary.

So that is going to wrap this up for this exceptional food steak and potato cream soup in slow cooker recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!