Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, boiled egg salad with corn on cob. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Boiled Egg Salad with Corn On Cob is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Boiled Egg Salad with Corn On Cob is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook boiled egg salad with corn on cob using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Boiled Egg Salad with Corn On Cob:
- Prepare 2 Eggs (Hard Boiled)
- Take 1/4 Onion (Sliced)
- Prepare 2 Tablespoons Coriander Leaves (Roughly Chopped)
- Take 2 Green Chilies (Finely Chopped)
- Get 1/2 teaspoon /As per taste Salt
- Prepare 1/4 teaspoon /As per taste Black Pepper Powder
- Make ready 1/4 teaspoon /As per taste Red Chilli Powder
- Prepare 1/4 teaspoon Mustard Powder
- Prepare 1-2 tablespoons Lemon Juice
- Make ready 1 teaspoon Extra Virgin Olive
- Make ready 1 tablespoon Melted Butter
- Make ready 1 Corn on cob (Dressed)
Instructions to make Boiled Egg Salad with Corn On Cob:
- Boil eggs for 20 minutes in a pot with enough water to cover the Eggs. OR pressure cook for 5 minutes with cups of water.
- Drain the water. Run cold water to cool down the Eggs.
- Peel the Eggs & cut them into quarters lengthwise.
- Place the Eggs in a plate.
- Add the Onions, Coriander Leaves, Salt, Pepper, Mustard Powder & Lemon Juice. - Drizzle the Extra Virgin Olive Oil & Lemon Juice.
- For the Corn: Boil water in a medium pan. Add the corn.
- Cover & let it cook for about 5 minutes over low heat.
- Brush the melted Butter. Sprinkle Salt, Red Chilli Powder. Drizzle Lemon Juice.
- Enjoy with the warm Egg Salad.
So that’s going to wrap this up with this special food boiled egg salad with corn on cob recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!