Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, choc buckwheat healthy granola. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Choc Buckwheat Healthy Granola is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Choc Buckwheat Healthy Granola is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook choc buckwheat healthy granola using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Choc Buckwheat Healthy Granola:
- Get 1 1/2 cups raw buckwheat
- Make ready 2 tbs olive oil or coconut oil
- Take Pinch salt
- Get 1/2 cup pure cocao
- Get 1/2 cup pumpkin seeds
- Make ready 1 cup chopped almonds
- Take 1/4 cup rice malt syrup or honey (melted)
- Prepare 1/2 shredded coconut
- Get 1 cup chopped dates
Instructions to make Choc Buckwheat Healthy Granola:
- Preheat oven to 180*C
- Pour all of the dry ingredients in a large mixing and stir well
- Add melted rice malt syrup and olive or coconut oil and stir well until combined
- Spread out on a baking tray in baking pallet and bake in the oven for 30-30 minutes on 180*C
- Chop dates and add them to your granola once cooled
- Add extra shredded coconut and dried fruit if desired
- Store in an airtight container and serve for breakfast, as a snack or as a topping on your smoothie bowls
So that is going to wrap this up for this special food choc buckwheat healthy granola recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
