Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade hot and crunchy potato chips. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade Hot and Crunchy Potato Chips is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Homemade Hot and Crunchy Potato Chips is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook homemade hot and crunchy potato chips using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Hot and Crunchy Potato Chips:
- Take 4 thin skinned potatoes
- Take 1.5 cups refined oil
- Take To taste salt
- Prepare 1/4 th tsp red chilli powder
- Prepare 1/4 th tsp French Fry Seasoning (optional)
Steps to make Homemade Hot and Crunchy Potato Chips:
- Peel the thin skin of newly harvested potatoes. Slice them paper-thin with a slicer. Wash the chips thoroughly 3-4 times to remove starch. When the water is clear, dip the sliced potatoes in water along with few ice cubes. Keep it like this for 2 hours approximately. Drain the water in a strainer and allow all water to ooze out. Alternatively, spread on a kitchen towel to make them dry.
- Heat oil in a wok fuming hot and deep fry in batches tossing continuously so that they are not over fried from the sides. Fry till golden brown and strain excess oil in a strainer. Spread fried chips on a plate and sprinkle red chilli powder and French Fry Seasoning or salt. Cool and keep in an airtight container. Enjoy crunchy potato chips with tea or any time of the day.
So that’s going to wrap it up for this exceptional food homemade hot and crunchy potato chips recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
