Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, strawberry almond bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Strawberry Almond Bread is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Strawberry Almond Bread is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have strawberry almond bread using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Almond Bread:
- Make ready 1/2 cup (113 gr) unsalted butter
- Prepare 1/2 cup (100 gr) granulated white sugar
- Make ready 3 large eggs
- Get 1 tsp vanilla essence
- Prepare 1 tsp cinnamon powder (optional)
- Get 2 cups all purpose flour (256 gr)
- Prepare 1/2 tsp baking powder
- Make ready 1/2 tsp baking soda
- Prepare 1/4 tsp salt
- Make ready 125 ml (1 container) strawberry yoghurt
- Prepare 1/2 cup (120 ml) toasted almond
- Prepare 170 ml strawberry jam
Steps to make Strawberry Almond Bread:
- Preheat oven into 350°F or 180°C
- When preheating oven, you could toast your almond in it about 5-8 minutes or until you could smell the fragrance from the outside of your oven. Chopped them coarsely.
- Sift together all the dry ingredients such as all purpose flour, baking powder, baking soda, vanilla essence, cinnamon powder, and salt. Set aside.
- In the other bowl cream together butter and sugar until fluffy and the color turned pale.
- Add the eggs one at a time, whisk them until well mixed.
- Add the dry ingredients by dividing them into 1/3 and alternate them with the yoghurt when pouring them inside the wet batter.
- Whisk them until all well combined.
- Add the strawberry jam and the toasted chopped almond into the batter, fold them gently until all combined.
- Pour the batter inside the container that have already been greased by butter and dusted with flour.
- Bake about 40-45 minutes or until completely done. If you use a smaller oven or toaster you should pay attention on the temperature. I've burnt mine (the top of the bread) when baked it with 350°F or 180°C,. Perhaps the oven that I used was small. If you have the same issue, bake them 350°F /180°C for the first 5 minutes and turn the heat lower into 302°F / 150°C until 325 °F / 160°C afterward.
- Try to check the bread after 35 minutes with the tooth pick or bamboo skewer. If it comes out clean it means your bread is done. But if it comes out with the wet batter it means you should continue the baking process about 5-10 more minutes.
So that is going to wrap this up with this exceptional food strawberry almond bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!