Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, oxtail soup in slow cooker. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Oxtail Soup in Slow Cooker is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Oxtail Soup in Slow Cooker is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oxtail Soup in Slow Cooker:
- Take 500 grams oxtail
- Get 3 carrots, peeled and chopped
- Take 3 medium-sized potatoes, peeled and chopped
- Take 2 cloves garlic, smashed
- Get 1/2 tsp ground black pepper
- Get 1/4 tsp grated mace
- Make ready 1/4 tsp ground coriander
- Prepare 1 tsp salt
- Take 2 cups beef broth (or 2 cups of water with bullion cubes)
- Prepare 1 tbsp chopped celery
Instructions to make Oxtail Soup in Slow Cooker:
- Put everything except chopped celery in slow cooker.
- Cook on HIGH for 3-4 hours or LOW 6-8 hours.
- Set to WARM and put chopped celery about 15 minutes before serving.
So that’s going to wrap this up for this special food oxtail soup in slow cooker recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
