Stuffed Sweet Bell Pepper soup
Stuffed Sweet Bell Pepper soup

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed sweet bell pepper soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Stuffed Sweet Bell Pepper soup is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Stuffed Sweet Bell Pepper soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have stuffed sweet bell pepper soup using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Sweet Bell Pepper soup:
  1. Prepare 2 pounds πŸ¦ƒ turkey sausage
  2. Prepare 1 1/2 cups instant 🍚 rice
  3. Take 1 yellow onion diced up
  4. Make ready 2 red bell peppers diced up
  5. Take 2 orange bell peppers diced up
  6. Get 2 (29 ounce) cans of πŸ… tomato sauce
  7. Prepare 1 tablespoon garlic
  8. Make ready 1 teaspoon dried oregano
  9. Get 1 teaspoon dried basil
  10. Make ready 1/2 teaspoon salt
  11. Prepare 1/4 teaspoon pepper
  12. Take 4 cups beef broth
  13. Prepare 2 cups shredded cheese
Steps to make Stuffed Sweet Bell Pepper soup:
  1. Place πŸ¦ƒ turkey sausage raw in bottom of crock pot crumbling n grounding up
  2. Pour instant 🍚 rice on top
  3. Then add diced up vegetables to to top
  4. Then add πŸ… tomato sauce on top
  5. Add seasonings sprinkling over sauce
  6. Pour beef broth over mixture
  7. Turn Crock-Pot on low for six to eight hours.(Depends how hot your crock pot heats)
  8. At end of cook cycle add cheese to top and stir soup up then serve

So that is going to wrap this up with this exceptional food stuffed sweet bell pepper soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!