Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, garlic mashed cauliflower. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Garlic Mashed Cauliflower is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Garlic Mashed Cauliflower is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have garlic mashed cauliflower using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Mashed Cauliflower:
- Get 1 head cauliflower
- Get 1 clove garlic, minced
- Prepare 1/2 cup grated Parmesan cheese
- Prepare 2 TBS. sour cream (can substitute cream cheese)
- Prepare cube Chicken bouillon
- Make ready Butter, if desired
Instructions to make Garlic Mashed Cauliflower:
- Clean and rough-chop the cauliflower
- Add to a pot of boiling water and boil for about 6 minutes, until soft.
- Drain the cauliflower and dry by pressing between paper towels.
- Before cauliflower cools, add to food processor and top with Parmesan, garlic, bouillon and sour cream. Pulse until desired consistency.
- Top with a pat or two of butter, if desired. Serve while hot. You’ll never know it’s not mashed potatoes!
So that’s going to wrap it up with this special food garlic mashed cauliflower recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
