Just another Sunday Ramen
Just another Sunday Ramen

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, just another sunday ramen. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Just another Sunday Ramen is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Just another Sunday Ramen is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook just another sunday ramen using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Just another Sunday Ramen:
  1. Get 3 cups chicken or veg stock
  2. Take 1 pile of nice mushrooms
  3. Take 1 healthy-looking corgette
  4. Make ready 5 garlic cloves, chopped
  5. Make ready 1 tsp Worsterchire sauce
  6. Get 4 tbsp soy sauce
  7. Prepare 1 tsp sugar
  8. Prepare 1 thumb of ginger, sliced
  9. Prepare 1 Litre water
  10. Prepare 400 g rice vermicelli noodles
  11. Get 100 g fresh lettuce leaves, watercress or spinach
  12. Make ready 3 spring onions, sliced
  13. Take (add whatever veg you feel)
Instructions to make Just another Sunday Ramen:
  1. Fry 1 clove of chopped garlic in some sesame oil and a dash of soy, until browned
  2. Add corgettes, mushrooms and ground pepper to this
  3. Pour stock into a big pot and add to this the rest of the garlic, the sliced ginger, sliced chilli, chinese five spice, worcester sauce, soy sauce and the chilli powder, bring this to the boil and simmer
  4. Drop noodles into the broth and steep for 4 mins
  5. Serve with leaves and a few crushed cashew nuts
  6. Enjoy!

So that’s going to wrap it up with this special food just another sunday ramen recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!