Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, okra & potato curry. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Okra & Potato curry is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Okra & Potato curry is something which I’ve loved my whole life.
Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family. Okra is easy to grow and use and looks lovely throughout the growing season due to its beautiful flowers. Okra is adaptable and will grow in most soils, though it performs best in well-drained soil that's rich in organic matter.
To begin with this recipe, we have to first prepare a few components. You can cook okra & potato curry using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Okra & Potato curry:
- Get 1 bowl cut okra
- Get 2 medium potatoes cubes
- Get 1 tablespoon oil
- Prepare 1/2 teaspoon salt
- Get 1 teaspoon Coriander and cumin powder
- Get 1/2 teaspoon turmeric
- Get 1/2 teaspoon chilli powder
- Prepare 1/2 teaspoon mustard seeds
- Get 1/2 teaspoon cumin
- Get Handful coriander
Okra has been found growing wild. Okra, also known as "lady's finger," or "bamia pod" is one of the favorite nutritious vegetables of North-East African origin. The pods usually gathered while they are green, tender, and at the immature stage. The plant cultivated throughout the tropical and warm temperate regions around.
Instructions to make Okra & Potato curry:
- Add the oil in a pan. Once heated add cumin and mustard seeds. Now add the potatoes and the okra.
- Add all the dry ingredients and mix. Do not add any water let it cook with the steam of the lid.
- Keep stirring coz until crispy and potatoes cooked. Add coriander at the end.
Okra is loaded with nutrients that are good for your heart, liver, blood sugar, and digestive system and improves energy levels. Packs A Truck Loads Of Nutrients. Okra is the seed pod of the Abelmoschus esculentus plant. It's filled with tiny white seeds and is sometimes called lady's fingers due to its long, slender Okra is a drought-resistant annual that thrives in warm, humid weather. It will produce edible seed pods after a pretty white, yellow, pink, or red.
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