Vegetables in Shrimp Paste (Simple Pinakbet)
Vegetables in Shrimp Paste (Simple Pinakbet)

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegetables in shrimp paste (simple pinakbet). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vegetables in Shrimp Paste (Simple Pinakbet) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Vegetables in Shrimp Paste (Simple Pinakbet) is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have vegetables in shrimp paste (simple pinakbet) using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegetables in Shrimp Paste (Simple Pinakbet):
  1. Prepare sliced vegetables
  2. Make ready small red onion, chopped
  3. Prepare garlic, chopped
  4. Take tomatoes, sliced
  5. Make ready cooking oil
  6. Prepare shrimp paste (alamang)
  7. Make ready or more Water
  8. Get Salt
  9. Take Pepper
  10. Make ready coconut milk (optional)
  11. Take pork bullion cube (optional, if no protein)
Instructions to make Vegetables in Shrimp Paste (Simple Pinakbet):
  1. Traditional vegetables used are (sliced): bitter gourd (ampalaya), okra, eggplant, string beans, carrots and squash.
  2. Sauté onions then garlic in oil. Then add tomatoes. Let the juices come out. Add your protein.
  3. Add water and the squash. Simmer until half cooked.
  4. Add the other vegetables. Season with salt and pepper. Add the pork bullion to flavor if not adding protein. Taste and adjust. Add a little more water if necessary.
  5. Sauté in the shrimp paste. You have the option to add coconut milk here. Simmer until veggies are cooked. Serve with rice. Some like it saucy, mine got absorbed since I did not add coconut milk.

So that is going to wrap this up for this special food vegetables in shrimp paste (simple pinakbet) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!