Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cream cheese and carrot soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Cream Cheese and Carrot Soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Cream Cheese and Carrot Soup is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook cream cheese and carrot soup using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Cream Cheese and Carrot Soup:
- Make ready 1 pound carrots
- Make ready 1/2 pound bulk sausage
- Prepare 4 ounces cream cheese
- Take 1/4 cup chopped parsley
- Prepare 1 teaspoon Caraway seeds
- Get 1/2 cup sliced celery
- Get 1/4 cup ground paprika
- Prepare 1/2 teaspoon ground black pepper
- Get 1 teaspoon salt
- Make ready 1/2 cup mushroom catsup solids see my recipe
- Make ready 1 teaspoon onion powder
- Take 1 teaspoon granulated garlic powder
- Get 2 cup water
- Prepare 1-1/4 cup sliced grape tomatoes
Instructions to make Cream Cheese and Carrot Soup:
- Slice the carrots
- Add to a deep pan or wok. Heat with no liquids.
- Add celery and mushroom catsup solids. Add salt and pepper. Stir occasionally. No liquids yet
- Add the tomatoes
- Add the rest of the spices
- Add sausage in small chunks
- Still no liquids Stirfry till sausage is browned.
- Now add water simmer covered 20 minutes.
- Add cream cheese in chunks
- Blend gently till cream cheese is incorporated well
- Simmer for 15 minutes. Let rest for 5 minutes. Serve I hope you enjoy!
So that is going to wrap this up with this exceptional food cream cheese and carrot soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!